Try a simple fruit salad in the warmer months. A delightful mixture of sweet flavors and perfect for the hotter months or picnic table!
Chop all fruit. Add to a bowl. Add banana last and fold carefully to mix.
Mix gently in a bowl. Add lemon juice and mix again. Set aside.
From the can of coconut milk, scrape out solidified coconut fat. Place into a bowl.
Add, cinnamon, vanilla, and honey.
Using a stick blender or hand mixer blend well.
Layer fruit salad and coconut whip in a trifle dish or in parfait glasses. Starting with fruit salad and ending with coconut whip.
Serve chilled topped with walnuts.